As the calendar turns, so does the Melting Pot restaurant’s menu, welcoming 2024 with a burst of tantalizing flavors and culinary creations. Join us as we unveil the latest additions that promise to elevate your dining experience to new heights.

Paneer Kurkura: A Crispy Delight
Paneer lovers rejoice! The Paneer Kurkura is a crispy revelation, blending the richness of paneer with a crunch that will leave your taste buds dancing.

Mushroom Duplex: A Dual Delight
Indulge in the Mushroom Duplex – a savory symphony of dual mushroom varieties, perfectly spiced and grilled to perfection. A treat for mushroom aficionados!

Vegetable Cheese Seekh Kabab: Cheesy Goodness Unleashed
Brace yourself for a melange of vegetables infused with cheesy goodness in our Vegetable Cheese Seekh Kabab. Grilled to perfection, it’s a kabab lover’s dream come true.

Tandoori Nazakati Aloo: The Elegant Twist
Experience the Tandoori Nazakati Aloo – where tandoori-spiced potatoes meet elegance. Each bite unfolds layers of delicate flavors, leaving a lasting impression.

Matar Adrak Kabab: Spice and Everything Nice
For a kick of spice and the warmth of ginger, the Matar Adrak Kabab is a delectable choice. A fusion of peas, ginger, and spices, each kabab is a flavor-packed delight.

Murg Beetroot Tikka: Vibrant Fusion
Immerse yourself in the vibrant hues of Murg Beetroot Tikka. Succulent chicken marinated in beetroot, grilled to perfection – a visual and culinary masterpiece.

Peshawari Murg: A Taste of Tradition
The Peshawari Murg is a nod to tradition with its rich blend of spices. Savory, succulent, and steeped in heritage – a dish that transcends time.

Nawabi Seekh Kabab: Fit for Royalty
Indulge in the Nawabi Seekh Kabab, a regal treat for the palate. Meticulously crafted with premium ingredients, it’s a kabab fit for royalty.

Ghee Roast Chicken: Buttery Indulgence
Experience the indulgence of Ghee Roast Chicken – succulent chicken marinated in aromatic spices and roasted to perfection in ghee. A dish that embodies pure luxury.

Ghee Roast Mutton: A Symphony of Flavor
For lovers of mutton, the Ghee Roast Mutton is a symphony of flavor. Slow-cooked in ghee, each bite is an ode to culinary craftsmanship.

Aloo Gobhi Matar: Homely Comfort
Delight in the homely comfort of Aloo Gobhi Matar, a soul-satisfying medley of potatoes, cauliflower, and peas cooked to perfection.

Dal Dhaba Style : The Heart of Indian Cuisine
Savour the heart of Indian cuisine with Dal Dhaba Style, a classic lentil preparation that embodies the soulful essence of traditional flavors.
At Melting Pot, these new additions to the menu are not just dishes; they are culinary experiences waiting to be explored. Indulge in the symphony of flavors as we invite you to savor each bite and celebrate the artistry of our chefs.
Join us and let your taste buds revel in the melody of diverse and delectable creations. Here’s to a year filled with culinary delights at the Melting Pot!